This topside or sirloin beef joint is seasoned with Chinese five-spice powder and brushed with a citrus glaze made with Seville orange marmalade, zest and juice of an orange, Worcestershire sauce and sesame seeds for an oriental style twist to your roast.

These speedy lamb naans with lamb mince are an ideal quick supper dish that uses only five ingredients - lamb mince, sun-dried tomatoes, baby spinach leaves, plain naan bread, mozzerella cheese and some store cupboard ingredients. A great TV supper dish and one that the kids will love.

This brisket joint is cooked is cooked very slowly in a low oven with tomatoes, barbecue sauce, honey, Worcestershire sauce, stock and smoked paprika.  The tender meat is 'pulled' and shredded before serving.

This recipe is a super, speedy meal that is cooked in under 10 minutes.  Thin cut lamb steaks brushed with harissa paste, cooked and served with a flavour-packed rice salad made with wholegrain rice, sweetcorn, sweet peppers, chilli, fresh coriander or parsley, rocket leaves and fresh lemon juice.

Recreate your favourite beef curry at home using beef chuck steak and classic Asian spices.  This slow cooked curry is great with beef shin too.

Succulent lean lamb cutlets finished with a prepared lemon and chive butter.

Loved by some and hated by others. This liver and onion recipe is really tasty and served with mashed parsnip - an absolute native of the English terrain.

Do try this easy beef casserole with herb dumplings using a variety of ingredients that will cut down your preparation time in the kitchen, but not on flavour.  Use beef chuck steak or shin for this recipe.